Stories of food, travel, ingredients, through photography.
A weekly blog about our journey to find everything about food that this World has to offer.
● Featured Article
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TORTA VEGANA AL CIOCCOLATO E ZUCCA (ITALIANO) This extra moist chocolate, pumpkin cake, topped with chocolate ganache is a perfect fall treat. It´s so easy and quick to prepar. Chocolate and pumpkin seems like an odd combination, but trust me, it really works. The ultra rich chocolate cake melds so…
● Latest Articles
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Simple tips for perfect homemade pasta
TRUCCHI PER PASTA FRESCA FATTA IN CASA (ITALIANO) Hello guys. In this post we’ll talk about few secrets and tips for making homemade pasta like…
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Macaron
COME FARE I MACARON (ITALIANO) Macaron, Macaron, Macaron! The macaron are delicate cookies with a crunchy exterior and weightless interior. Colorful, can be filled with…
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Pavlova
PAVLOVA (ITALIANO) There are plenty of tasty and fulfilling recipes you can bake. Also, there are many desserts which we don’t know the origin. Let’s…
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Green Tea Biscotti
BISCOTTI DA TE’ (ITALIANO) Who doesn’t love tea and crunchy bikkies? In several posts I spoke about vary kind of pastry and their different structures…
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THE FOODIE LOVERS 