Stories of food, travel, ingredients, through photography.
A weekly blog about our journey to find everything about food that this World has to offer.
● Featured Article
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TORTA VEGANA AL CIOCCOLATO E ZUCCA (ITALIANO) This extra moist chocolate, pumpkin cake, topped with chocolate ganache is a perfect fall treat. It´s so easy and quick to prepar. Chocolate and pumpkin seems like an odd combination, but trust me, it really works. The ultra rich chocolate cake melds so…
● Latest Articles
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Homemade Mayonnaise
HOMEMADE MAIONESE (ITALIANO) Hello guys, as you all know, we are chefs and because of this we try to make everything we can think about…
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Turmeric: The Golden spice of life
CURCUMA: LA SPEZIA D’ORO Before we start let me say that the Turmeric is a perennial herbaceous plant of the ginger family which have been…
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Lemon Tea Cookies
BISCOTTI AL LIMONE (ITALIANO) Shortbread, frolla, cookies, ladyfingers, grinders. The fresh smell of butter, the fragrance and the crunchiness under the teeth. The biscuits to…
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Basil Pesto
PESTO DI BASILICO (ITALIANO) In this post I want to talk about an aromatic plant as simple as it is complex, one of my favorites…
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THE FOODIE LOVERS 